週次 |
日期 |
單元主題 |
第2週 |
9/23 |
introduction |
第3週 |
9/30 |
Exp.1 The effects of environmental factors on transpiration rate |
第4週 |
10/07 |
Exp.2 Requirement of nitrogen and iron nutrient for plant growth |
第5週 |
10/14 |
Exp.4 Chloroplast preparation and examination of Hill reaction |
第6週 |
10/21 |
Exp.6 Detection and distribution of anthocyanin and chlorophyll in leaf |
第7週 |
10/28 |
Exp.7 Mobilization of storage food in maize endosperm during germination and post-germination growth |
第8週 |
11/04 |
Exp.8 Effect of pH and Ca2+ on (83d1)-amylase activities |
第9週 |
11/11 |
Mid-term exam |
第10週 |
11/18 |
Exp.9 Isolation and quantification of protein from plant tissues |
第11週 |
11/25 |
Exp.10 Protein electrophoresis : Change in protein profiles of different tissues /Discussion I
|
第12週 |
12/02 |
Exp.11 Effects of hormone on the expression of apical dominance /Exp.12 Effects of light on seed germination
|
第13週 |
12/09 |
Exp.17 Detection and Analysis of gene expression (a) RNA isolation and quantification
|
第14週 |
12/16 |
Exp.17 Detection and Analysis of gene expression (b) Electrophoresis of RNA /Exp.16 Effect of jasmonate acid on seed rooting
|
第15週 |
12/23 |
Exp.17 Detection and Analysis of gene expression (c) Reverse transcription and polymerase chain reaction
|
第16週 |
12/30 |
Exp.17 Detection and Analysis of gene expression (d) Electrophoresis of RT-PCR product /Discussion II
|
第17週 |
1/06 |
final Exam |