Chapter 1 The Colloid State: An Introduction
1.1 Classification and Examples
1.2 Preparations
1.3 Emulsion
1.4 Foams

Chapter 2 Characterization Methods
2.1 Size Distribution
2.2 Electron Microscopic
2.3 Sendimentation
2.4 Static Light Scattering
2.5 Diffusion
2.6 Dynamic Light Scattering (DLS)

Chapter 3 Water
3.1 Phase Diagram
3.2 Physical Properties
3.3 Why water is peculiar.

Chapter 4 The Hydrophobic Effect
4.1 Solubility of hydrophobic gas in water
4.2 Thermodynamics of hydrophobic hydration
4.3 Microscopic Picture
4.4 Hydrophobic interaction

Chapter 5 Association Colloids
5.1 Surfactants
5.2 Micelle
5.3 Vesicle
5.4 Microemulsion

Chapter 6 Colloid Stability
6.1 Coagulation and flocculation
6.2 Interaction between particlesregation
6.3 Kinetics of aggregation
6.4 emulsion stability

Chapter 7 Thermodynamics of Interface
7.1 Capillary effect and Surface tension
7.2 Surface Adsorption
7.3 Homogeneous Nucleation
7.4 Heterogeneous Nucleation

Chapter 8 Nanoparticles
8.1 Synthesis Methods
8.2 Optical properties of Nanoparticles
8.3 Applications

Chapter 9 Mesoporous Silica
 

1. 本校建議 A+ 比例上限為 20% ，非強制規定，授課教師可依課程要求調整，建議必修課程參考。
2. 本校採用等第制評定成績，學生成績評量辦法中的百分制分數區間與單科成績對照表僅供參考，授課教師可依等第定義調整分數區間。詳見學習評量專區 (連結)。