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課程名稱 |
管理經濟學
Managerial Economics |
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開課學期 |
107-2 |
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授課對象 |
社會科學院 經濟學系 |
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授課教師 |
薛 琦 |
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課號 |
ECON5156 |
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課程識別碼 |
323 U5410 |
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班次 |
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學分 |
3.0 |
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全/半年 |
半年 |
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必/選修 |
選修 |
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上課時間 |
星期二6,7,8(13:20~16:20) |
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上課地點 |
社科301 |
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備註 |
限學士班三年級以上 或 限碩士班以上
總人數上限：68人 |
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Ceiba 課程網頁 |
http://ceiba.ntu.edu.tw/1072ECON5156 |
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課程簡介影片 |
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核心能力關聯 |
核心能力與課程規劃關聯圖 |
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課程大綱
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為確保您我的權利,請尊重智慧財產權及不得非法影印
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課程概述 |
To present a framework and /or models which can be applied to analyze problems related to manger’s decision making. |
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課程目標 |
Course Objective:
1. To have a clear picture about the distinction between Economics and Management.
2. To have a deep understanding of selected models which are most relevant and applicable to managerial decision making
Course outline:
Week 1: Introduction
Week 2: An analytical framework: Managerial Control Ratios
Week 3 Continued
Week 4: Productivity and Productivity Network
Week 5: Technological Progress, Endogenous vs. Exogenous
Week 6: X-inefficiency, Farrell’s Measure of Technical Efficiency and Taiwan Sugar Company.
Week 7: Economies of Scale
Week 8: Continued
Week 9 Continued
Week 10: A Successful Technology Transfer Case: Taiwan Singer Co.
Week 11: SMEs in Taiwan, a Retrospect
Week 12: Continued
Week 13: Innovation
Week 14: Continued
Week 15 Continued
Week 16~17: Oligopoly Pricing
Week 18: Final |
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課程要求 |
Grading:
For each lecture topic, there will be an essay assigned in substitution of term paper or final examination. However, for graduate students, a term paper is required.
Class grade will be given mainly on the base of all essays submitted in addition to partially the class performance.
專題報告及課堂表現 100%
Requirements for students after the class:
Essay writing and material reading. |
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預期每週課前或/與課後學習時數 |
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Office Hours |
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指定閱讀 |
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參考書目 |
There will be a lecture note and PPT for each topic with required and extension readings.
The lecture note will be post on the lecturer’s website or University e-learning platform. |
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評量方式
(僅供參考) |
- 本校尚無訂定 A+ 比例上限。
- 本校採用等第制評定成績，學生成績評量辦法中的百分制分數區間與單科成績對照表僅供參考，授課教師可依等第定義調整分數區間。詳見學習評量專區 (連結)。
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