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課程名稱 |
微生物學
Microbiology |
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開課學期 |
110-2 |
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授課對象 |
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授課教師 |
林乃君 |
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課號 |
CBA5051 |
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課程識別碼 |
600EU0510 |
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班次 |
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學分 |
3.0 |
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全/半年 |
半年 |
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必/選修 |
選修 |
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上課時間 |
星期二2,3,4(9:10~12:10) |
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上課地點 |
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備註 |
本課程以英語授課。上課教室:農化新館106教室與羅凱尹、歐海仁、林詩舜、劉啟德合授
限學士班三年級以上 或 限國際學生
總人數上限：50人 |
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Ceiba 課程網頁 |
http://ceiba.ntu.edu.tw/1102CBA5051_Micro_En |
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課程簡介影片 |
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核心能力關聯 |
本課程尚未建立核心能力關連 |
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課程大綱
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課程概述 |
This introductory course is taught in English by five instructors with strong microbiology background. The location of the classroom is at Room 106, New Agricultural Chemistry Building (Near 5th Women's Dormitory). Students with background in biology are encouraged to take this course, which will take you to explore the world of microorganisms. The course content is based on the textbook "Prescott's Microbiology", and can be divided into cell biology, metabolism, genetics, taxonomy and immunology of microorganisms, including viruses, bacteria, fungi, and protists. Each instructor evaluates students' performance based on the assignments, quizzes or exams he/she gives. |
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課程目標 |
From basic knowledge to advanced topics, the course aims to help students get acquainted with a wide range of microorganisms, including virus, archaea, bacteria, fungi and protists. Guided by instructors with different expertise, students will be brought into the microbial world through studying microbial cell structure, nutrition and growth, microbial metabolism, microbial genetics and biotechnology, taxonomy, characteristics of microbes in each domain, and immune systems. Students taking this course will acquire background knowledge of microbiology, which can then be applied to different microbe-associated tasks. The course could become cornerstone to success when students would like to develop their career in the life science/biotechnology-related fields. |
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課程要求 |
You can take this course if you are either
(1) in your junior year or beyond; or
(2) international student |
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預期每週課後學習時數 |
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Office Hours |
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指定閱讀 |
Materials provided by each instructor |
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參考書目 |
Willey, J., Sherwood, L., and Woolverton, C. J. 2019. Prescotts’ Microbiology. 11th Ed. McGraw-Hill Education. |
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評量方式
(僅供參考) |
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週次 |
日期 |
單元主題 |
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Week 1 |
02/15 |
Introduction: an overview of microbiology (Dr. Kai-Yin Lo) |
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Week 2 |
02/22 |
The prokaryotic cell structure (Dr. Kai-Yin Lo) |
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Week 3 |
03/01 |
The eukaryotic cell structure
Viruses and other acellular infectious agents
(Dr. Kai-Yin Lo) |
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Week 4 |
03/08 |
Microbial nutrition growth and control (Dr. Chi-Te Liu) |
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Week 5 |
03/15 |
Antimicrobial chemotherapy
Microbial metabolism (I)
(Dr. Chi-Te Liu)
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Week 6 |
03/22 |
Microbial metabolism (II)(Dr. Chi-Te Liu) |
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Week 7 |
03/29 |
Microbial genetics (I): genome replication and expression (Dr. Shih-Shun Lin) |
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Week 8 |
04/05 |
Spring break |
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Week 9 |
04/12 |
Microbial genetics (II): regulation and genetic variation (Dr. Shih-Shun Lin) |
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Week 10 |
04/19 |
Microbial DNA technologies and genomics (Dr. Shih-Shun Lin) |
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Week 11 |
04/26 |
Microbial taxonomy/Protists (Dr. Hiran Ariyawansa) |
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Week 12 |
05/03 |
Fungi/Viruses (Dr. Hiran Ariyawansa) |
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Week 13 |
05/10 |
The Archaea/ Gram-positive bacteria (Dr. Hiran Ariyawansa) |
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Week 14 |
05/17 |
Gram-negative bacteria (Dr. Nai-Chun Lin) |
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Week 15 |
05/24 |
Innate host resistance/Adaptive immunity (Dr. Nai-Chun Lin) |
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Week 16 |
05/31 |
Pathogenicity and infection/Clinical microbiology and immunology (Dr. Nai-Chun Lin) |
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Week 17 |
06/07 |
Final exam (weeks 12-16)
09:10~11:10 Room 106 |
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Week 6-1 |
03/22 |
Mid-term exam I (Weeks 1-5)
18:30~20:30 Room 106 |
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Week 12-1 |
05/03 |
Mid-term exam 2 (weeks 6-11)
18:30~20:30 Room 106 |
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