課程名稱 |
植物營養學 Plant Nutrition |
開課學期 |
104-2 |
授課對象 |
生物資源暨農學院 農業化學系 |
授課教師 |
張必輝 |
課號 |
AC3035 |
課程識別碼 |
603 39100 |
班次 |
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學分 |
2 |
全/半年 |
半年 |
必/選修 |
必帶 |
上課時間 |
星期四3,4(10:20~12:10) |
上課地點 |
普406 |
備註 |
總人數上限:60人 |
Ceiba 課程網頁 |
http://ceiba.ntu.edu.tw/1042AC3035_ |
課程簡介影片 |
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核心能力關聯 |
核心能力與課程規劃關聯圖 |
課程大綱
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課程概述 |
The course focuses on the major aspects of the nutrient uptake, translocation, metabolism and utilization and their relation to the growth of plants. The topics of lecture include:
1.Introduction, Definition and Classification of Nutrients; 2.Ion Uptake Mechanisms of Individual Cells and Roots: Short-distance Transport; 3. Long-distance Transport in the Xylem and Phloem; 4. Uptake and Release of Elements by Leaves and Other Aerial Plant Parts; 5. Mineral Nutrition, Yield and Source–Sink Relationships; 6. Functions of Essential Nutrients; 7. Beneficial Elements; 8. Nutrition and Quality; 9. Relationship between Nutrition, Plant Diseases and Pests; 10. Effect of Internal and External Factors on Root Growth and Development; 11. Rhizosphere Chemistry in Relation to Plant Nutrition; 12. Rhizosphere Biology; 13. Adaptation of Plants to Adverse Chemical Soil Conditions; 14. Nutrient and Carbon Fluxes in Terrestrial Agro-Ecosystems. |
課程目標 |
To acquaint students with understanding of fundamentals of plant nutrition as well as the application in crop cultivation and management. |
課程要求 |
Prerequisite: He who has been studied botany, biology or plant nutrition.
For every absence of the course three points are deducted from the final results.
Evaluation: There will be a mid-term (50%) and a final examination (50%). |
預期每週課後學習時數 |
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Office Hours |
另約時間 備註: Make an appointment via email in advance. |
指定閱讀 |
Marschner, P. 2012. Marschner's Mineral Nutrition of Higher Plants. Third edition, Academic Press, USA. |
參考書目 |
Jones, J. B. 2012. Plant Nutrition and Soil Fertility Manual. Second edition, CRC Press, USA. |
評量方式 (僅供參考) |
No. |
項目 |
百分比 |
說明 |
1. |
Mid-term examination |
50% |
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2. |
Final examination |
50% |
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週次 |
日期 |
單元主題 |
第1週 |
2/25 |
Introduction, Definition and Classification of Nutrients
引言、養分之定義與分類 |
第2週 |
3/03 |
Ion Uptake Mechanisms of Individual Cells and Roots: Short-distance Transport
細胞與根之離子吸收機制:近傳 |
第3週 |
3/10 |
Ion Uptake Mechanisms of Individual Cells and Roots: Short-distance Transport
細胞與根之離子吸收機制:近傳 |
第4週 |
3/17 |
Long-distance Transport in the Xylem and Phloem
木質部與韌皮部的遠傳 |
第5週 |
3/24 |
Long-distance Transport in the Xylem and Phloem
木質部與韌皮部的遠傳 |
第6週 |
3/31 |
Uptake and Release of Elements by Leaves and Other Aerial Plant Parts
由葉片及其他植物體地上部之元素吸收與釋放 |
第7週 |
4/07 |
Mineral Nutrition, Yield and Source–Sink Relationships
無機營養、產量與源庫關係 |
第8週 |
4/14 |
Mineral Nutrition, Yield and Source–Sink Relationships
無機營養、產量與源庫關係 |
第9週 |
4/21 |
Mid-term examination
期中考 |
第10週 |
4/28 |
Functions of Macronutrients
巨量元素的功能-氮 |
第11週 |
5/05 |
Functions of Macronutrients
巨量元素的功能-氮 |
第12週 |
5/12 |
Functions of Macronutrients
巨量元素的功能-硫、磷 |
第13週 |
5/19 |
Functions of Macronutrients
巨量元素的功能-鎂、鈣、鉀 |
第14週 |
5/26 |
No lecture for this week
停課一次 |
第15週 |
6/02 |
Function of Nutrients: Micronutrients
微量元素 |
第16週 |
6/09 |
端午節 |
第17週 |
6/16 |
Beneficial Elements
有益元素 |
第18週 |
6/23 |
Final examination
期末考 |
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