課程資訊
課程名稱
植物營養學
Plant Nutrition 
開課學期
102-2 
授課對象
學程  永續資源學程  
授課教師
鍾仁賜 
課號
AC3035 
課程識別碼
603 39100 
班次
 
學分
全/半年
半年 
必/選修
選修 
上課時間
星期四3,4(10:20~12:10) 
上課地點
普406 
備註
總人數上限:60人 
Ceiba 課程網頁
http://ceiba.ntu.edu.tw/1022AC3035_plantNu 
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課程概述

The course focuses on the major aspects of the nutrient uptake, translocation, metabolism and utilization and their relation to the growth of plants. The topics of lecture include:
1.Introduction, Definition and Classification of Nutrients;2.Ion Uptake Mechanisms of Individual Cells and Roots: Short-distance Transport;3. Long-distance Transport in the Xylem and Phloem;4. Uptake and Release of Elements by Leaves and Other Aerial Plant Parts; 5. Mineral Nutrition, Yield and Source–Sink Relationships; 6. Functions of Essential Nutrients; 7. Beneficial Elements; 8. Nutrition and Quality; 9. Relationship between Nutrition, Plant Diseases and Pests; 10. Effect of Internal and External Factors on Root Growth and Development; 11. Rhizosphere Chemistry in Relation to Plant Nutrition; 12. Rhizosphere Biology; 13. Adaptation of Plants to Adverse Chemical Soil Conditions; 14. Nutrient and Carbon Fluxes in Terrestrial Agro-Ecosystems. 

課程目標
To acquaint students with understanding of fundamentals of plant nutrition as well as the application in crop cultivation and management. 
課程要求
Prerequisite: he who has been studied botany, biology, or plant nutrition.
For every absence of the course three points are deducted from the final results.
Evaluation: There will be a mid-term (50%) and a final examination (50%). 
Office Hours
 
參考書目
Marschner P. 2012. Marschner’s Mineral Nutrition of Higher Plants. Third edition,Academic Press, USA. 
指定閱讀
Mengel K. and E. A. Kirkby. 2001. Principles of plant nutrition, 5th ed..
Kluwer Academic Publisher, London, UK. 
評量方式
(僅供參考)
 
No.
項目
百分比
說明
1. 
midterm examination 
50% 
 
2. 
final examination 
50% 
 
 
課程進度
週次
日期
單元主題
第1週
2/20  Introduction, Definition and Classification of Nutrients引言、養分之定義與分類 
第2週
2/27  Ion Uptake Mechanisms of Individual Cells and Roots: Short-distance Transport細胞與根之離子吸收機制:近傳 
第3週
3/06  Ion Uptake Mechanisms of Individual Cells and Roots: Short-distance Transport細胞與根之離子吸收機制:近傳 
第4週
3/13  Long-distance Transport in the Xylem and Phloem木質部與韌皮部的遠傳 
第5週
3/20  Uptake and Release of Elements by Leaves and Other Aerial Plant Parts 
第6週
3/27  Mineral Nutrition, Yield and Source–Sink Relationships 
第7週
4/03  Mineral Nutrition, Yield and Source–Sink Relationships 
第8週
4/10  Functions of Essential Nutrients 
第9週
4/17  Midterm examination 
第10週
4/24  Functions of Essential Nutrients 
第11週
5/01  Functions of Essential Nutrient 
第12週
5/08  Functions of Essential Nutrient 
第13週
5/15  Beneficial Elements 
第14週
5/22  Nutrition and Quality 
第15週
5/29  Relationship between Nutrition, Plant Diseases and Pests 
第16週
6/05  Rhizosphere Chemistry in Relation to Plant 
第17週
6/12  Nutrition Effect of Internal and External Factors on Root Growth and Development 
第18週
  Final examination