課程資訊
課程名稱
家禽學
Poultry Production 
開課學期
100-2 
授課對象
生物資源暨農學院  動物科學技術學系  
授課教師
魏恒巍 
課號
AniSci3001 
課程識別碼
606 31000 
班次
 
學分
全/半年
半年 
必/選修
必帶 
上課時間
星期一2,3,4(9:10~12:10) 
上課地點
畜一 
備註
與陳保基合開
總人數上限:50人 
Ceiba 課程網頁
http://ceiba.ntu.edu.tw/1002poultry 
課程簡介影片
 
核心能力關聯
本課程尚未建立核心能力關連
課程大綱
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課程概述

This two-semester course is designed to provide an overview of cost accounting systems and how cost information is applied in an organization’s internal management. Cost accounting systems provide valuable information for management planning, control and performance evaluation. Managers rely on accurate cost information to make a variety of decisions, including pricing, budgeting, sales mix, capacity management, and performance measurement. The class focuses primarily on lectures, supplemented by case discussions designed to stimulate students’ critical thinking and analytical skills. 

課程目標
(1)Demonstrate an understanding of important characteristics and elements of various cost systems.
(2)Develop the ability to use cost information to make business decisions and solve management issues.
 
課程要求
 
預期每週課後學習時數
 
Office Hours
 
指定閱讀
 
參考書目
 
評量方式
(僅供參考)
   
課程進度
週次
日期
單元主題