|
週次 |
日期 |
單元主題 |
|
第1週 |
09/12 |
課程概論 (柯) |
|
第2週 |
9/19 |
Chapter 1. Importance and diversity of insects (柯) |
|
第3週 |
9/26 |
Chapter 1. Importance and diversity of insects~insects as food and feed (薛)(柯) |
|
第4週 |
10/03 |
Chapter 1. Importance and diversity of insects~insect conservation (曾)(柯) |
|
第5週 |
10/10 |
國訂假日 |
|
第6週 |
10/17 |
Chapter 2. External anatomy (柯) |
|
第7週 |
10/24 |
Chapter 2. External anatomy (柯) |
|
第8週 |
10/31 |
Chapter 18. Methods in Entomology: Collecting, preservation, curation and identification (葉)(柯) |
|
第9週 |
11/07 |
期中考 |
|
第10週 |
11/14 |
Chapter 3. Internal anatomy and physiology (楊) |
|
第11週 |
11/21 |
Chapter 3. Internal anatomy and physiology (楊) |
|
第12週 |
11/28 |
Chapter 18. Insect identification (葉)(柯) |
|
第13週 |
12/05 |
Chapter 4. Sensory systems and behavior (楊) |
|
第14週 |
12/12 |
Chapter 5. Reproduction (張) -- principles of development and reproduction |
|
第15週 |
12/19 |
Chapter 5. Reproduction (張) -- principles of development and reproduction |
|
第16週 |
12/26 |
Chapter 6. Insect development and life histories (張) |
|
第17週 |
1/02 |
Chapter 4. Sensory systems and behavior (楊) |
|
第18週 |
1/09 |
期末考 |