課程名稱 |
高級植物生理學 Advanced Horticultural Crop Physiology |
開課學期 |
112-1 |
授課對象 |
學程 茶與茶業學分學程 |
授課教師 |
盧炯敏 |
課號 |
HORT7011 |
課程識別碼 |
628EM1720 |
班次 |
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學分 |
3.0 |
全/半年 |
半年 |
必/選修 |
選修 |
上課時間 |
星期四2,3,4(9:10~12:10) |
上課地點 |
園藝R106 |
備註 |
本課程以英語授課。先修科目:植物生理學。 總人數上限:30人 |
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課程簡介影片 |
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核心能力關聯 |
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課程大綱
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課程概述 |
Advanced Plant Physiology introduces the structure and function of the plant cell, water absorption, and translocation, uptake, and assimilation of mineral nutrition, photosynthesis, respiration, lipid metabolism, blue light reaction, the function of plant hormone, and the control of flowering. The mechanisms and functions of plant physiology will be the theoretical basis of horticultural cultural management and production.
Students will learn physiological mechanisms and functions in the context of how environmental factors affect those. Interactions between plants and abiotic/biotic stress factors will be covered in various topical subjects and highlighted towards the end of the course.
Note that we are going to use the NTU COOL course website (https://cool.ntu.edu.tw/courses/7403) instead of the CEIBA course website. Please find all information about the course at the link. |
課程目標 |
Understand fundamental physiological mechanisms of plants and application of the knowledge in horticultural crop production in a way that how to regulate the growth and development, promote the yield and quality, and lower production cost of horticultural crops through understanding the growth, development, and biochemistry of plant metabolisms. |
課程要求 |
‧ Examinations: 50%
o Examination 1: 25% (Topics covered from Week 1 through 6)
o Examination 2: 25% (Topics covered from Week 8 through 13)
‧ Group presentation: 30%
o A group of 3 students gives a 20-min presentation about a topic selected from lectures.
o A 10-min Q&A section follows at the end of the presentation.
‧ Online quizzes: 10% (open book via the NTU COOL class website, see below)
o Online quiz 1: 5% (Topics covered from Week 1 through 3)
o Online quiz 2: 5% (Topics covered from Week 8 through 10)
‧ Participation in pop-quizzes and discussion in lectures: 10%, recorded by the Class Response System (Poll Everywhere) |
預期每週課後學習時數 |
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Office Hours |
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指定閱讀 |
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參考書目 |
Please refer to our course website on COOL for more information: https://cool.ntu.edu.tw/courses/7403/ |
評量方式 (僅供參考) |
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