課程名稱 |
會計學甲一上 ACCOUNTING (A)(I)(1) |
開課學期 |
93-1 |
授課對象 |
財務金融學系 |
授課教師 |
王泰昌 |
課號 |
Acc1003 |
課程識別碼 |
702 10111 |
班次 |
05 |
學分 |
3 |
全/半年 |
全年 |
必/選修 |
必帶 |
上課時間 |
星期一6,7,8(13:20~16:20) |
上課地點 |
管貳101 |
備註 |
週三678節實習在共201 限本系所學生(含輔系、雙修生) |
Ceiba 課程網頁 |
http://ceiba.ntu.edu.tw/931finacc1 |
課程簡介影片 |
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核心能力關聯 |
本課程尚未建立核心能力關連 |
課程大綱
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課程概述 |
This course is intended primarily for non-accounting
majors. Accounting is known as the language of business,
or the language of financial decisions. The better you
comprehend the language, the better you can manage the
financial aspects of living. Some recent survey indicates
that business managers believe it is more important for
college students to learn accounting than any other
business subject. Other survey shows that persons trained
in accounting and finance make it to the top of their
organizations in greater numbers than persons trained in
any other fields.
Specifically, you will learn how economic activity and
wealth is measured and reported. You will be working with
accounting and budgeting information in your future
careers. You will learn the ways that enterprises transact
business, their methods of financing, and how to read and
analyze financial statements, among other things. You will
also learn principles and procedures of accounting and how
financial statements are assembled. Lastly, you will find
that the nature of the subject is such that your
analytical and decision-making skills will be sharpened
and your judgment enhanced. |
課程目標 |
The course begins with an introduction to accounting
terminology, accounting procedures, and the primary
financial statements. The remaining class sessions are
devoted to an in-depth analysis of the accounting for
important components of financial statements (e.g.,
inventories, long-term obligations), followed by a
detailed introduction to cost and managerial accounting. |
課程要求 |
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預期每週課後學習時數 |
|
Office Hours |
每週一 13:20~14:10 每週一 17:00~17:50 |
參考書目 |
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指定閱讀 |
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評量方式 (僅供參考) |
No. |
項目 |
百分比 |
說明 |
1. |
2 Mid-term Exams |
50% |
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2. |
Lab sessions |
20% |
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3. |
Participation |
5% |
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4. |
Final Exam |
25% |
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週次 |
日期 |
單元主題 |
第1週 |
9/13 |
Introduction
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第2週 |
9/20 |
The Accounting Environment
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第3週 |
9/27 |
Recording Transactions
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第4週 |
10/04 |
Journals and Ledgers
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第5週 |
10/11 |
Accrual vs. Cash Basis
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第6週 |
10/18 |
The Adjusting Process
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第7週 |
10/25 |
Worksheet and the Closing Process
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第8週 |
11/01 |
The First Mid-term Exam
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第9週 |
11/08 |
Merchandising Accounting: I
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第10週 |
11/15 |
Merchandising Accounting: II
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第11週 |
11/22 |
Accounting Information System
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第12週 |
11/29 |
Internal Control and Cash
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第13週 |
12/06 |
The Second Mid-term Exam
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第14週 |
12/13 |
Accounts Receivable
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第15週 |
12/20 |
Notes Receivable
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第16週 |
12/27 |
Inventory: I
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第17週 |
1/03 |
Inventory: II
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第18週 |
1/10 |
The Final Exam
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