|
週次 |
日期 |
單元主題 |
|
第1週 |
9/09 |
Introduction of the class and Chapter 1: Introduction to Operations Management |
|
第2週 |
9/16 |
Chapter 2: Competitiveness, Strategy and Productivity
Chapter 3: Forecasting |
|
第3週 |
9/23 |
Chapter 4: Product and Service Design |
|
第4週 |
9/30 |
Chapter 5: Strategic Capacity Planning for Products and Services
Chapter 8: Location Planning and Analysis |
|
第5週 |
10/07 |
Chapter 6: Process Selection and Facility Layout |
|
第6週 |
10/14 |
Chapter 7: Work Design and Measurement |
|
第7週 |
10/21 |
Chapter 17: Project Management |
|
第8週 |
10/28 |
Midterm Project Presentation I |
|
第9週 |
11/04 |
Mid-term Exam (Turn-in at 5:00pm) |
|
第10週 |
11/11 |
Chapter 9: Management of Quality |
|
第11週 |
11/18 |
Chapter 10: Quality Control |
|
第12週 |
11/25 |
Chapter 11: Aggregate Planning and Master Scheduling
Chapter 12: MRP and ERP |
|
第13週 |
12/02 |
Chapter 13: Inventory Management |
|
第14週 |
12/09 |
Chapter 14: Lean Operations |
|
第15週 |
12/16 |
Chapter 15: Supply Chain Management |
|
第16週 |
12/23 |
Chapter 16: Scheduling |
|
第17週 |
12/30 |
Final Project Presentation II |
|
第18週 |
1/6 |
Final Exam (Turn-in at 5:00pm) |